HOW TO FOLD THE BEESWAX WRAP BAG
STEP 1:
Fold your rectangle wrap in half
STEP 2:
Fold two seams on each side
STEP 3:
Prop open the bag and fold the top over twice
STEP 4:
Pinch the two bottom corners in to secure the seams
STEP 4:
Fill with your favorite fresh food and pinch the top to close!
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WHAT OUR CUSTOMERS ARE SAYING
"Everything I've wrapped in them have far surpassed their expected freshness expiry date. Lettuce two weeks old crispy as the first day I bought it. Avocado challenge also completed and still mostly green after almost a full week!"
Marie, Ontario
"I wrapped a part head of cauliflower in one of your wraps and forgot about it. A moth later I remembered it and it looked and tasted as good as the day I bought it. Thank you."
Gail, Saskatchewan
"Extremely good at keeping vegetables, fruit, and herbs fresh. It’s the only way I’ve found to keep cilantro fresh for more than a day or two, and keeps a half onion from drying out."
Laure, Quebec
"My green onions and dill were perfectly intact, with the same freshness even after a full week! My half-cut cantaloupe was still juicy and fresh as well after a week. It really is a great investment if you want to stop wasting food."
Ginnie
"They actually do work to keep food fresher longer! Onions, peppers, cheese, mushrooms... wrap 'em up and double their shelf life!"
Sophie
"So multi purpose! My second half of the avocado has never looked so good!"
Marilyn