HOW TO FOLD THE BEESWAX WRAP BAG
STEP 1:
Fold your rectangle wrap in half
STEP 2:
Fold two seams on each side
STEP 3:
Prop open the bag and fold the top over twice
STEP 4:
Pinch the two bottom corners in to secure the seams
STEP 4:
Fill with your favorite fresh food and pinch the top to close!
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WHAT OUR CUSTOMERS ARE SAYING
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"Everything I've wrapped in them have far surpassed their expected freshness expiry date. Lettuce two weeks old crispy as the first day I bought it. Avocado challenge also completed and still mostly green after almost a full week!"
Marie, Ontario
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"I wrapped a part head of cauliflower in one of your wraps and forgot about it. A moth later I remembered it and it looked and tasted as good as the day I bought it. Thank you."
Gail, Saskatchewan
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"Extremely good at keeping vegetables, fruit, and herbs fresh. It’s the only way I’ve found to keep cilantro fresh for more than a day or two, and keeps a half onion from drying out."
Laure, Quebec
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"My green onions and dill were perfectly intact, with the same freshness even after a full week! My half-cut cantaloupe was still juicy and fresh as well after a week. It really is a great investment if you want to stop wasting food."
Ginnie
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"They actually do work to keep food fresher longer! Onions, peppers, cheese, mushrooms... wrap 'em up and double their shelf life!"
Sophie
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"So multi purpose! My second half of the avocado has never looked so good!"
Marilyn